The essential Italian kitchen basic salsa. A perfect ready-made organic tomato sauce. From sweet cherry tomatoes, field-grown in Sicily. Tomatoes are cooked and bottled within 24 hours of harvesting. Unique cooking under vacuum maximises flavour and nutrients. Tomatoes are an ideal source of the antioxidant lycopene.
An outstanding organic tomato salsa made from freshly harvested cherry tomatoes, grown on the coastal plains of Southern Sicily. At peak ripeness, pickers harvest throughout daylight hours and salsa production continues late into the night. The natural sugars and tomato flavours concentrate during the cooking process while the nutrients and full spectrum tomato flavours are preserved by minimum, indirect heat. This makes the perfect gazpacho, ready base for pasta sauce or soup.
Suitable to: Ovo Lacto vegetarians and vegans.
Ingredients: Cherry tomaotes* min. 95%, Sicilian extra virgin olive oil*, sea salt, basil* *from organic farming.
This product is organic and wheat-free.
Store in a cool place. Once opened refrigerate and consume within four days.
*Please Note – We have taken every reasonable precaution and proceeded with due diligence, however, we cannot control the risk of cross-contamination in the whole distribution chain. Therefore we cannot guarantee the total absence of any particular allergens.