Dairy free Ghee made with a blend of creamy cocoa butter and olive oil. Spread on toast, use in place of butter for baking or to add richness to curries! The perfect alternative to traditional dairy ghee.
This product is organic. Palm fat free.
Ingredients: Extra virgin olive oil (76%), Cocoa butter*(20.6%), Soya Lecithin.
Suitable to: Vegans and Vegetarians.
Please Note – We have taken every reasonable precaution and proceeded with due diligence, however, we cannot control the risk of cross-contamination in the whole distribution chain. Therefore we cannot guarantee the total absence of any particular allergens.