Ingredients - Lemongrass and Ginger root
Our Ginger originates from both India and China, and the specific flavour profile can vary between these two origins. We work closely with Ginger farmers and suppliers in India to review growing and processing methods to achieve the best quality product. The areas we source our Ginger from in India are Kerala and Karnataka where the growing conditions are ideal. The plants are grown in complex ecosystems of many different crops, all complementing each other and making use of available resources. For example Ginger enjoys some shade, growing well under Coconut palms, Jack fruit and Gliricidia trees - which have Pepper vines growing up their trunks.
TASTING NOTES Lemony, aromatic and warming.